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	<title>Liss Property Group Apartments Respage</title>
	<atom:link href="http://www.lisspropertygroup.com/blog/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.lisspropertygroup.com/blog</link>
	<description>Just another WordPress weblog</description>
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		<title>Bar Ferdinand: Classic Tapas</title>
		<link>http://www.lisspropertygroup.com/blog/2013/05/bar-ferdinand-classic-tapas/</link>
		<comments>http://www.lisspropertygroup.com/blog/2013/05/bar-ferdinand-classic-tapas/#comments</comments>
		<pubDate>Tue, 21 May 2013 16:00:12 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Bar Ferdinand]]></category>
		<category><![CDATA[Philadelphia Dining]]></category>
		<category><![CDATA[Restaurants in Philadelphia]]></category>

		<guid isPermaLink="false">http://www.lisspropertygroup.com/blog/?p=423</guid>
		<description><![CDATA[Bar Ferdinand offers traditional Spanish tapas along with new interpretations of age old recipes that hail from Spain. They also have an expansive wine and craft beer selection along with specialty cocktails like the Sand&#237;a Fresca with scotch, watermelon pur&#233;e, lemon juice &#38; mint simple syrup and the Sol de Cad&#237;z with pilsner &#38; fresh [...]]]></description>
			<content:encoded><![CDATA[<p>
	<a href="http://www.barferdinand.com/" target="_blank">Bar Ferdinand</a> offers traditional Spanish tapas along with new interpretations of age old recipes that hail from Spain. They also have an expansive wine and craft beer selection along with specialty cocktails like the Sand&iacute;a Fresca with scotch, watermelon pur&eacute;e, lemon juice &amp; mint simple syrup and the Sol de Cad&iacute;z with pilsner &amp; fresh squeezed orange juice. The tapas menu rolls out taste pleasers like Pan con Tomate with Jamon &ndash; bread with ham &amp; tomato, House Marinated Olives, Oysters on the Half Shell and Tuna Crudo with celery &amp; apple. Large plates feature and Crispy Pork Belly with Butternut Squash Bacon Sherry, New York Strip Steak with organic fried egg &amp; truffles, Seared Duck Breast with dried figs &amp; pistachios and Paella Valenciana with shellfish, chicken and chorizo. Open every day.</p>
<p>	<a href="http://www.barferdinand.com/" target="_blank">Bar Ferdinand</a><br />
	1030 N 2nd St<br />
	Philadelphia, PA 19123<br />
	(215) 923-1313<br />
	<a href="http://www.yelp.com/biz/bar-ferdinand-philadelphia">http://www.yelp.com/biz/bar-ferdinand-philadelphia</a></p>
<p>
	<img src="https://respage.com/cms/img/40.jpg" title="By Davide Restivo from Lenzburg, Aarau, Switzerland (A glass of wine) [CC-BY-SA-2.0 (www.creativecommons.org/licenses/by-sa/2.0)], via Wikimedia Commons" /></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Morimoto: One of Philadelphia&#8217;s Top Restaurants</title>
		<link>http://www.lisspropertygroup.com/blog/2013/05/morimoto-one-of-philadelphias-top-restaurants/</link>
		<comments>http://www.lisspropertygroup.com/blog/2013/05/morimoto-one-of-philadelphias-top-restaurants/#comments</comments>
		<pubDate>Tue, 14 May 2013 16:00:46 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Morimoto]]></category>
		<category><![CDATA[Philadelphia Dining]]></category>
		<category><![CDATA[Restaurants in Philadelphia]]></category>

		<guid isPermaLink="false">http://www.lisspropertygroup.com/blog/?p=421</guid>
		<description><![CDATA[Morimoto features a modern d&#233;cor, attentive service, and stellar cuisine fashioned by Chef Morimoto, who learned the art of sushi while training under some of Japan&#8217;s most esteemed sushi masters. Let the chef guide your meal with a multi-course Omakase tasting menu with beverage pairings. Or order off the menu and treat yourself to an [...]]]></description>
			<content:encoded><![CDATA[<p>
	Morimoto features a modern d&eacute;cor, attentive service, and stellar cuisine fashioned by Chef Morimoto, who learned the art of sushi while training under some of Japan&rsquo;s most esteemed sushi masters. Let the chef guide your meal with a multi-course Omakase tasting menu with beverage pairings. Or order off the menu and treat yourself to an array of dishes like Monkfish Nabe Hot Pot with ankimo, baby leeks, lemon &amp; chili, Black Cod with miso mustard, Duck Madras with duck breast &amp; confit fried rice or Morimoto Tempura with roasted red pepper and daikon soy sauce. One of the top restaurants in Philadelphia, Morimoto is open Mondays through Sundays from 11:30 a.m. until 2 a.m.</p>
<p>
	<a href="http://www.morimotorestaurant.com/" target="_blank">Morimoto</a><br />
	723 Chestnut Street<br />
	Philadelphia, PA 19106<br />
	(215) 413-9070<br />
	<a href="http://www.yelp.com/biz/morimoto-philadelphia" style="target=&quot;_blank&quot;">http://www.yelp.com/biz/morimoto-philadelphia</a></p>
<p>
	<img src="https://respage.com/cms/img/2257.jpg" title="By young (originally posted to Flickr as sushi planet) [CC-BY-SA-2.0], via Wikimedia Commons This work is licensed under a Creative Commons Attribution 2.0 Generic License." /></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Vedge: One of Philadelphia&#8217;s Best Vegetarian Restaurants</title>
		<link>http://www.lisspropertygroup.com/blog/2013/05/vedge-one-of-philadelphias-best-vegetarian-restaurants/</link>
		<comments>http://www.lisspropertygroup.com/blog/2013/05/vedge-one-of-philadelphias-best-vegetarian-restaurants/#comments</comments>
		<pubDate>Fri, 10 May 2013 16:00:19 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Philadelphia Dining]]></category>
		<category><![CDATA[Restaurants in Philadelphia]]></category>
		<category><![CDATA[Vedge]]></category>
		<category><![CDATA[Vegetarian Food]]></category>

		<guid isPermaLink="false">http://www.lisspropertygroup.com/blog/?p=419</guid>
		<description><![CDATA[If you think vegetarian food is bland and tasteless, you&#8217;re about to change your mind. Philadelphia&#8217;s Vedge is widely considered to be one of the best meat-free restaurants in the United States. Chefs Richard Landau and Kate Jacoby have both been involved in the vegetarian movement since the 1990s. Vedge, which opened in 2011 in [...]]]></description>
			<content:encoded><![CDATA[<p>
	If you think vegetarian food is bland and tasteless, you&rsquo;re about to change your mind. Philadelphia&rsquo;s Vedge is widely considered to be one of the best meat-free restaurants in the United States. Chefs Richard Landau and Kate Jacoby have both been involved in the vegetarian movement since the 1990s. Vedge, which opened in 2011 in the historic Tiger Building, takes inspiration from a swath of global cuisines and combines it with fresh, seasonal ingredients from the verdant farmlands of the Northeast. The results are tasty, inspiring, and even healthy. Landau&rsquo;s philosophy has always been to make vegetarian dishes work for a carnivore&rsquo;s palate, and some of the standouts at Vedge include the grilled gochujang tofu with smoked miso dashi and edamame puree, as well as the popular &ldquo;Dirt List,&rdquo; today&rsquo;s market vegetables prepared in a way that brings out their awesome essential flavors. Vegetarian or carnivore, you should try Vedge!</p>
<p>
	<a href="http://www.vedgerestaurant.com/" target="_blank">Vedge</a><br />
	1221 Locust Street<br />
	Philadelphia,&nbsp;PA&nbsp;19107<br />
	(215) 320-7500<br />
	<a href="http://www.yelp.com/biz/vedge-philadelphia" target="_blank">http://www.yelp.com/biz/vedge-philadelphia</a></p>
<p>
	<img src="http://www.respage.com/cms/img/1784.jpg" title="By mako from Kangasala, Suomi (Finland) (wild raspberries) [CC-BY-2.0], via Wikimedia Commons" /></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Our new Facebook Sweepstakes has started!  Enter to Win an iPad mini!</title>
		<link>http://www.lisspropertygroup.com/blog/2013/05/our-new-facebook-sweepstakes-has-started-enter-to-win-an-ipad-mini/</link>
		<comments>http://www.lisspropertygroup.com/blog/2013/05/our-new-facebook-sweepstakes-has-started-enter-to-win-an-ipad-mini/#comments</comments>
		<pubDate>Mon, 06 May 2013 17:30:26 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Life with Liss Property Group]]></category>

		<guid isPermaLink="false">http://www.lisspropertygroup.com/blog/?p=417</guid>
		<description><![CDATA[To enter the Sweepstakes, Like our Facebook page and then look for the Sweepstakes tab (image shown below) located on our Facebook page to enter. Sweepstakes ends June 30th, 2013. For mobile users ONLY, like our Facebook Page, and then click here to enter http://respage.com/facebook-sweepstakes-form.html.]]></description>
			<content:encoded><![CDATA[<p>
	To enter the Sweepstakes,<strong> Like our Facebook page </strong>and then look for the Sweepstakes tab (image shown below) located on our Facebook page to enter. Sweepstakes ends June 30th, 2013. For mobile users ONLY, like our Facebook Page, and then click here to enter <a href="http://respage.com/facebook-sweepstakes-form.html" target="_blank">http://respage.com/facebook-sweepstakes-form.html</a>.</p>
<p>
	<img alt="" src="https://www.respage.com/cms/upload2/2013/05/06/images/ipadmini-sweepstakes-tab(1).jpg" style="width: 111px; height: 74px;" /></p>
]]></content:encoded>
			<wfw:commentRss>http://www.lisspropertygroup.com/blog/2013/05/our-new-facebook-sweepstakes-has-started-enter-to-win-an-ipad-mini/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Kennett: One of Philadelphia&#8217;s Most Historic Restaurants</title>
		<link>http://www.lisspropertygroup.com/blog/2013/04/kennett-one-of-philadelphias-most-historic-restaurants/</link>
		<comments>http://www.lisspropertygroup.com/blog/2013/04/kennett-one-of-philadelphias-most-historic-restaurants/#comments</comments>
		<pubDate>Tue, 23 Apr 2013 16:00:53 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Kennett]]></category>
		<category><![CDATA[New American]]></category>
		<category><![CDATA[Philadelphia Dining]]></category>
		<category><![CDATA[Restaurants in Philadelphia]]></category>

		<guid isPermaLink="false">http://www.lisspropertygroup.com/blog/?p=415</guid>
		<description><![CDATA[Philadelphia has a number of restaurants with impressive pedigrees, and Kennett might be one of the most impressive. This 2nd Street mainstay opened its doors in 1924 as the Kennett Caf&#233;, but it doesn&#8217;t bear much resemblance now to what has gone before. The current Kennett Restaurant features a wood-fired pizza oven and locally-sourced ingredients, [...]]]></description>
			<content:encoded><![CDATA[<p>
	Philadelphia has a number of restaurants with impressive pedigrees, and Kennett might be one of the most impressive. This 2nd Street mainstay opened its doors in 1924 as the Kennett Caf&eacute;, but it doesn&rsquo;t bear much resemblance now to what has gone before. The current Kennett Restaurant features a wood-fired pizza oven and locally-sourced ingredients, among other things, and has become a neighborhood favorite. Executive Chef Brian Ricci studied at the French Culinary Institute and plied his trade at several of Philadelphia&rsquo;s top eateries before coming to Kennett. He specializes in vibrant, flavorful seasonal menus, and diners rave about his innovation in the kitchen. Some of the most highly-regarded dishes at Kennett include the incredible lamb burger, served with shaved onions, purple cabbage, and caper-laced cucumber yogurt slaw, as well as the delectable house-made gnocchi Parisian, served with Brussels sprouts, Swiss chard, and farmer&rsquo;s cheese. Kennett&#39;s pizzas are excellent, and the sticky toffee pudding might just be one of the best desserts you&#39;ll find in Philly.</p>
<p>
	<a href="http://kennettrestaurant.com/" target="_blank">Kennett</a><br />
	848 S. 2nd Street<br />
	Philadelphia,&nbsp;PA&nbsp;19147<br />
	(267) 687-1426<br />
	<a href="http://www.yelp.com/biz/kennett-philadelphia" target="_blank">http://www.yelp.com/biz/kennett-philadelphia</a></p>
<p>
	<img src="http://www.lisspropertygroup.com/blog/wp-content/uploads/2013/04/wpid-308.jpg" title="By Jon Sullivan [Public domain], via Wikimedia Commons" /></p>
]]></content:encoded>
			<wfw:commentRss>http://www.lisspropertygroup.com/blog/2013/04/kennett-one-of-philadelphias-most-historic-restaurants/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Garces Trading Company: New American Cuisine from Jose Garces</title>
		<link>http://www.lisspropertygroup.com/blog/2013/04/garces-trading-company-new-american-cuisine-from-jose-garces/</link>
		<comments>http://www.lisspropertygroup.com/blog/2013/04/garces-trading-company-new-american-cuisine-from-jose-garces/#comments</comments>
		<pubDate>Wed, 17 Apr 2013 16:00:38 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Garces Trading Company]]></category>
		<category><![CDATA[Philadelphia Dining]]></category>
		<category><![CDATA[Restaurants in Philadelphia]]></category>

		<guid isPermaLink="false">http://www.lisspropertygroup.com/blog/?p=412</guid>
		<description><![CDATA[Chef Jose Garces designed this eat-in/take-out place to be a casual gathering spot for locals who want fine food in an unfussy atmosphere. Weekend brunch offers you chance to dine on a main dish, side, brunch cocktail and coffee for $28. The menu includes Pastrami Hash, Steak &#38; Eggs, Scotch Eggs and a variety of [...]]]></description>
			<content:encoded><![CDATA[<p>
	Chef Jose Garces designed this eat-in/take-out place to be a casual gathering spot for locals who want fine food in an unfussy atmosphere. Weekend brunch offers you chance to dine on a main dish, side, brunch cocktail and coffee for $28. The menu includes Pastrami Hash, Steak &amp; Eggs, Scotch Eggs and a variety of sandwiches and salads. Stop by for lunch for yummy fare like a Lyonnaise Salad with duck confit, a GTC Burger with tomato conserve, Pistachio Pesto Pizza with baby arugula, and Steak Frites with hanger steak and duck fat fries. Charcuterie and cheese plates are also available. Pasta dishes, plus entrees like Pan Roasted Scallops, Pan Roasted Duck Breast and Roasted Organic Half Chicken are on the dinner menu. Open every day.</p>
<p>
	<a href="http://www.garcestradingcompany.com/" target="_blank">Garces Trading Company</a><br />
	1111 Locust Street<br />
	Philadelphia, PA 19107<br />
	(215) 574-1099<br />
	<a href="http://www.yelp.com/biz/garces-trading-company-philadelphia-2" target="_blank">http://www.yelp.com/biz/garces-trading-company-philadelphia-2</a></p>
<p>
	<img src="http://www.lisspropertygroup.com/blog/wp-content/uploads/2013/04/wpid-4706.jpg" title="Public Domain. (from http://www.photos-public-domain.com/2010/12/27/pouring-white-wine/) Wine, White Wine, Pouring Wine, Drinks, Beverages" /></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Open House: Brookshire Trace</title>
		<link>http://www.lisspropertygroup.com/blog/2013/04/open-house-brookshire-trace/</link>
		<comments>http://www.lisspropertygroup.com/blog/2013/04/open-house-brookshire-trace/#comments</comments>
		<pubDate>Tue, 09 Apr 2013 20:12:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Life with Liss Property Group]]></category>
		<category><![CDATA[Brookshire Trace]]></category>
		<category><![CDATA[Brookshire Trace open house]]></category>
		<category><![CDATA[open house]]></category>
		<category><![CDATA[real estate]]></category>

		<guid isPermaLink="false">http://www.lisspropertygroup.com/blog/?p=409</guid>
		<description><![CDATA[Brookshire Trace is having an open house Saturday April 13, 2013.]]></description>
			<content:encoded><![CDATA[<p>
	Brookshire Trace is having an open house Saturday April 13, 2013.</p>
<p style="text-align: center;">
	<img src="http://www.lisspropertygroup.com/blog/wp-content/uploads/2013/04/wpid-Brookshire_Open_House.jpg" style="height: 351px; width: 550px;" /></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bufad: Wood-Fired Pizza</title>
		<link>http://www.lisspropertygroup.com/blog/2013/04/bufad-wood-fired-pizza/</link>
		<comments>http://www.lisspropertygroup.com/blog/2013/04/bufad-wood-fired-pizza/#comments</comments>
		<pubDate>Tue, 09 Apr 2013 19:00:25 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Bufad]]></category>
		<category><![CDATA[Philadelphia Dining]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Restaurants in Philadelphia]]></category>

		<guid isPermaLink="false">http://www.lisspropertygroup.com/blog/?p=406</guid>
		<description><![CDATA[Bufad, Philly&#8217;s latest entry&#160;on the wood-fired pizza scene, features a hip, energetic ambiance, friendly service and a small menu of Italian offerings. Starters include Scamorza with smoked cheese seared in a cast iron skillet with oven roasted mushrooms, and Crostone Bacala with potato, chicken liver &#38; a puree of cannellini beans &#38; fresh herbs. For [...]]]></description>
			<content:encoded><![CDATA[<p>
	<a href="http://www.bufadpizza.com/" target="_blank">Bufad</a>, Philly&rsquo;s latest entry&nbsp;on the wood-fired pizza scene, features a hip, energetic ambiance, friendly service and a small menu of Italian offerings. Starters include Scamorza with smoked cheese seared in a cast iron skillet with oven roasted mushrooms, and Crostone Bacala with potato, chicken liver &amp; a puree of cannellini beans &amp; fresh herbs. For a delectable, healthy meal, try the Escarole Salad with green apples, toasted almonds &amp; warm raisin vinaigrette. Pizza choices include the Sausage with house made fennel sausage, sauteed greens, &amp; shaved pecorino, the Escarole with tomato sauce, spicy marinated escarole, napolitan salumi and ricotta cheese, and the Mushroom with wood roasted mixed mushrooms, rosemary, guanciale, smoked mozzarella, taleggio &amp; white truffle oil. Open for lunch and dinner Tuesday through Sunday.</p>
<p>
	<a href="http://www.bufadpizza.com/" target="_blank">Bufad</a><br />
	1240 Spring Garden Street<br />
	Philadelphia, PA 19123<br />
	(215) 238-9311<br />
	<a href="http://www.yelp.com/biz/bufad-philadelphia" target="_blank">http://www.yelp.com/biz/bufad-philadelphia</a></p>
<p>
	<img src="http://www.lisspropertygroup.com/blog/wp-content/uploads/2013/04/wpid-423.jpg" title="By Liveon001 © Travis K. Witt (Own work) [CC-BY-SA-3.0 or GFDL], via Wikimedia Commons" /></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fare: Fresh, Sustainable Artisan Cuisine</title>
		<link>http://www.lisspropertygroup.com/blog/2013/04/fare-fresh-sustainable-artisan-cuisine/</link>
		<comments>http://www.lisspropertygroup.com/blog/2013/04/fare-fresh-sustainable-artisan-cuisine/#comments</comments>
		<pubDate>Tue, 02 Apr 2013 16:00:18 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Fare]]></category>
		<category><![CDATA[Philadelphia Dining]]></category>
		<category><![CDATA[Restaurants in Philadelphia]]></category>

		<guid isPermaLink="false">http://www.lisspropertygroup.com/blog/?p=403</guid>
		<description><![CDATA[Fresh, sustainable, local and artisan are the keywords at Fare, a trendy little eatery with a relaxed ambiance. Stop by for one of their Brunch Tortillas topped with shrimp, asparagus, piquillo peppers, sauteed seasonal vegetables and roasted garlic. Also on the brunch menu is a Chorizo Open-faced Sandwich topped with a fried egg, and the [...]]]></description>
			<content:encoded><![CDATA[<p>
	Fresh, sustainable, local and artisan are the keywords at <a href="http://farerestaurant.com/" target="_blank">Fare</a>, a trendy little eatery with a relaxed ambiance. Stop by for one of their Brunch Tortillas topped with shrimp, asparagus, piquillo peppers, sauteed seasonal vegetables and roasted garlic. Also on the brunch menu is a Chorizo Open-faced Sandwich topped with a fried egg, and the Ensalada Mojama Fris&eacute;e Salad with poached egg, haricots verts, crispy potato &amp; pork belly croutons. The dinner menu offers up some tasty tapas, along with entrees like Scallops with almond truffle vinaigrette &amp; celery root puree, Roasted Organic Chicken with Catalan spinach &amp; chorizo, Crispy Pork Belly with butternut squash &amp; bacon sherry, New York Strip Steak with organic fried egg and Baked Goat Cheese with Roasted Garlic &amp; Honey. Fare is open every day.</p>
<p>
	<a href="http://farerestaurant.com/" target="_blank">Fare</a><br />
	2028 Fairmount Avenue<br />
	Philadelphia, PA 19130<br />
	(267) 639-3063<br />
	<a href="http://www.yelp.com/biz/fare-philadelphia" target="_blank">http://www.yelp.com/biz/fare-philadelphia</a></p>
<p>
	<img src="http://www.lisspropertygroup.com/blog/wp-content/uploads/2013/04/wpid-4615.png" title="Public Domain (from http://www.pdclipart.org/displayimage.php?album=43&amp;pos=69). Garlic, carrot, carrots, vegetables, produce, farm, green, organic, locavore." /></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spring Has Sprung!</title>
		<link>http://www.lisspropertygroup.com/blog/2013/03/spring-has-sprung/</link>
		<comments>http://www.lisspropertygroup.com/blog/2013/03/spring-has-sprung/#comments</comments>
		<pubDate>Fri, 29 Mar 2013 14:00:05 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Life with Liss Property Group]]></category>
		<category><![CDATA[Spring]]></category>
		<category><![CDATA[Spring Has Sprung]]></category>
		<category><![CDATA[Springtime]]></category>

		<guid isPermaLink="false">http://www.lisspropertygroup.com/blog/?p=400</guid>
		<description><![CDATA[Spring is finally here! Wishing you a season of sunshine and warmth.]]></description>
			<content:encoded><![CDATA[<p style="text-align: center;">
	Spring is finally here! Wishing you a season of sunshine and warmth.</p>
<p style="text-align: center;">
	<img alt="" src="http://www.lisspropertygroup.com/blog/wp-content/uploads/2013/03/wpid-bee-and-flowers-spring-post.png" style="width: 250px; height: 302px;" /></p>
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